Jack Daniel's Old No. 7 Tennessee Whiskey
80 Proof (40% ABV) | Tennessee Whiskey | Jack Daniel Distillery, Lynchburg, TN
Process & Profile
Crafted in Lynchburg since 1866, Jack Daniel’s Old No. 7 follows the Lincoln County Process—mellowing drop by drop through 10 feet of sugar maple charcoal before aging in new, charred American oak barrels. This signature step defines it as Tennessee whiskey, setting it apart from traditional bourbon.
Tasting Notes


Nose: Light smoke, banana, vanilla, toasted oak


Palate: Sweet corn, caramel, maple syrup, and hints of toasted nuts


Finish: Smooth, mellow, with soft spice and light oak


What Makes It Special


Charcoal mellowed using the Lincoln County Process for signature smoothness


One of the most iconic American whiskey brands globally


Versatile for sipping or mixing in a wide range of cocktails


Distilled and aged at America’s oldest registered distillery


Recognized for its smooth, approachable flavor


How to Enjoy
Enjoy neat, on the rocks, or as the base of classic cocktails like the Lynchburg Lemonade, Jack & Coke, or an Old No. 7 Manhattan.
Frequently Asked Questions
1. Is Jack Daniel’s a bourbon?
No, it’s a Tennessee whiskey due to its charcoal mellowing process before aging.
2. How long is it aged?
Jack Daniel’s does not carry an age statement, but it's typically aged 4–5 years.
3. Is it sweet or smoky?
It has a naturally sweet profile with subtle smoky and oaky undertones.
4. Can it be used in cocktails?
Yes, it's a versatile base for many classic and modern whiskey cocktails.
5. Is Jack Daniel’s gluten-free?
Yes, distillation removes gluten, making it safe for those with gluten sensitivity.